Baker's Basket (Toast/ Muffins)

Fruit Plaate

Fruit Plate

Fried Plantains

Salted Fish and Bakes

Roti and Salted fish/

Three shrimp on a bed of fruits, served with a citrus dressing

Chunks of crab meat and vegetables in a citrus mayonnaise dressing

Two Potties of fresh crab meat seasoned and pre-fried served with lemon mayonnaise lime wedges

Wanton skin stuffed with seasoned crab meat and deep fried 

Seasoned strips of trout battered and fried to a golden brown served with two of our sauces

Thin crisps slice of italian bread topped with a mixture of tomatoes basil, garlic, olive oil and parmesan cheese

Mozzarella logs dipped in a batter, rolled in bread crumbs and then deep-fried and served with marinara sauce

Fresh shrimp and vegetables marinated in seasoning then grilled to seal in flavor

Crab meat saute with onions chives, parsley and lemon butter

Sweet corn, potatoes, cheese, white wine and cream

Pasta in cream corn and cheese

Crab meat with potatoes and fresh herbs simmered to perfection

A combination of mixed root vegetables, corn and beans 

Crisp lettuce, tomatoes, cucumbers, onions, shredded carrots, and cheese are served with your choice of dressing.

Chunks of pineapple, water melon, papaw, cherries and raisins 

Three shrimp on a bed of fruits, served with a citrus dressing

Chunks of crab meat and vegetables in a citrus mayonnaise dressing

Large Shrimp sauteed in a garlic and butter sauce with capers diced tomatoes and black olives 

Prawns stir-fried with sesame oil and vegetables topped with sesame seed 

Butterfly-style shrimp Seasoned and rolled in coconut flakes Deep fried and served with a coconut sauce.

Fillet Atlantic salmon grilled to perfection and served with lemon butter sauce. 

Trout nuggets, prawns, mini crab cakes and crab claws served with two of our specialty sauces

Potatoes, channa and carrots in a curry sauce served with plain white rice and salad.

Fillet grey snapper baked, then topped with a champagne sauce

Grilled fillet of banga Topped with pineapple and tomato salsa

Filleted trout on the grill. Topped with a black bean salsa.

Fresh trout is seasoned with tamarind and ginger sauce and then grilled to perfection.

Seasoned snapper fillet, frilled, basted with a citrus dressing

Fillet breast of chicken, stuffed with a garlic butter mixture, coated in bread crumbs

Fillet breast of chicken baked in crust of bread crumbs, parmesan cheese and seasoning 

Fillet breast of chicken in bread crumbs pan, fried to golden brown, then top with tomato sauce and mozzarella cheese, and baked to perfection. 

Fillet breast of chicken topped with mozzarella cheese and sliced almonds then baked to perfection

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